DNA integrity across the supply chain — including protected species.
Fish-ID brings rigorous species authentication to seafood — fresh, frozen, processed, or canned. Beyond identifying common commercial species, the panel flags protected and endangered species that should never enter a regulated supply chain.
Seafood importers, distributors, retailers, and regulators tracking compliance with CITES, IUU fishing rules, and species-specific labeling requirements.
DNA-level identification works on processed and degraded samples where visual or morphological identification is impossible.
Mislabeled species, protected/endangered species presence, country-of-origin discrepancies, and substitution fraud.
Tell us about your samples and we’ll respond with a scoped proposal.
Request a Quote